Tiramisu (6)
Tiramisu (6) is a home-style recipe made with Egg Yolks, Sugar, Dry Marsala, Mascarpone Room Temp, Chilled Whipping Cream, and Freshly Brewed Espresso Coff. Serves 8.
🍽 8인분
재료
- 6
- 6 tbsp
- 6 tbsp
- 1 lb
+ 재료 8개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Whisk yolks, 6 tablespoons sugar, and Marsala in large metal bowl to blend.
- 2
Set bowl over saucepan of simmering water (do not allow water to touch bottom of bowl).
Using portable electric mixer beat until mixture triples in volume about 5 minutes.