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783748 Chicken Stuffing-Hashwey (Lebanese)

783748 Chicken Stuffing-Hashwey (Lebanese) comes together with Ground Lamb, Margarine, Rice, Salt, and Cinnamon. Serves 1. Add it to your meal plan and shop the whole list in one go.

Ingredientes

• 4 cup
• 1 1/2 cube
• 2 1/2 cup
• 2 tsp
• 1 1/2 tsp
• 1/8 tsp
• 5 cup

Preparo (prévia)

1. 1

   Categories: Lebanese, Side dish 4 c Ground lamb (approx.)

2. 2

   Preparation: Brown lamb with margarine.

3. 3

   Stir in rice. (The rice absorbs the liquid).

4. 4

   Add spices and chicken broth.

5. 5

   Cook with lid on for 20 minutes or more.

6. 6

   Add chicken pieces and slivered almonds. ]]]]]