After Holiday Ham Biscuits
Title: AFTER HOLIDAY HAM BISCUITS is a home-style recipe made with Whole Wheat Pastry Flour, X Or Unbleached White Flour, T Baking Soda, Cooked Ham Diced Fine, T Butter, and Milk Apple Juice Or Water. Serves 12.
🍽 Für 12.0
Zutaten
- 2.0 cup Whole Wheat Pastry Flour
- 1.0 X Or Unbleached White Flour
- 4.0 T Baking Soda
- 0.5 cup Cooked Ham Diced Fine
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Zubereitung (Vorschau)
- 1
Stir flour, baking soda, and ham together. Cut in butter until
- 2
crumbly. Add milk and quickly moisten. Roll out dough on floured
board. Cut biscuits in round 2" shapes. Bake at 350 degrees, 12 to
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