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After Holiday Ham Biscuits

Title: AFTER HOLIDAY HAM BISCUITS is a home-style recipe made with Whole Wheat Pastry Flour, X Or Unbleached White Flour, T Baking Soda, Cooked Ham Diced Fine, T Butter, and Milk Apple Juice Or Water. Serves 12.

Ingredienti

• 2.0 cup Whole Wheat Pastry Flour
• 1.0 X Or Unbleached White Flour
• 4.0 T Baking Soda
• 0.5 cup Cooked Ham Diced Fine

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Preparazione (anteprima)

1. 1

   Stir flour, baking soda, and ham together. Cut in butter until

2. 2

   crumbly. Add milk and quickly moisten. Roll out dough on floured