Apple Walnut Cake with Lemon Butter Frosting
Apple Walnut Cake with Lemon Butter Frosting is a cakes recipe made with Apples Peeled, Sugar, Eggs Slightly Beaten, Oil, and Vanilla. About 1 min from start to finish for 16. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 4 cup
- 2 cup
- 2
- 1/2 cup
- 1 tsp
- 2 cup
- 2 tsp
- 2 tsp
- 1 tsp
- 1 cup
Method (preview)
- 1
Recipe by: Sue Klapper Preparation Time: 1:00 In bowl stir together apples and sugar; let stand 5 minutes.
- 2
Stir together eggs, oil and vanilla. Sift flour, baking soda, cinnamon and salt. Blend in egg mixture. Fold in apples and walnuts, mixing well.
- 3
Pour batter into greased and floured 13 x 9 baking pan.
- 4
Bake at 350 for 60 minutes or until done.
- 5
Cool and frost with Lemon Butter Frosting.
- 6
In bowl combine butter, sugar, lemon juice and enough water for spreading consistency; beat well. Source: Favorite Apple Recipes.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.