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Arroz De Bacalhau

Title: ARROZ DE BACALHAU is a home-style recipe made with Onion. Serves 4. - peeled and thinly sliced 4 tb Olive oil 1 Steak dried salt cod 1 Ripe tomato (or dbl.

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🍽 Serves 4
Arroz De Bacalhau

Ingredients

Method (preview)

  1. 1

    BROWN THE ONION in the olive oil in a large heavy saucepan over moderate heat.

  2. 2

    Meanwhile, shred the cod, remove the skin and bones and wash but do not soak.

Add the cod to the onion, cover and simmer for about 10 minutes.

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