Asparagus and Acorn Squash Rings
Title: Asparagus and Acorn Squash Rings is a home-style recipe made with Ea Asparagus Stalks C Chopped Walnuts, X Scauce Tb Cider Vinegar, Clarified Butter Tb Apple Cider, and Sugar. Serves 4.
🍽 4.0인분
재료
- 16.0 Ea Asparagus Stalks C Chopped Walnuts
- 1.0 X Scauce Tb Cider Vinegar
- 0.25 cup Clarified Butter Tb Apple Cider
- 2.0 tbsp Sugar
조리법 (미리보기)
- 1
Trim thick asparagus ends; cut squash in half crosswise. Scoop out
- 2
and discard squash seeds; slice squash into 1/4-inch rings. In kettle,
carefully cook squash rings, then asparagus in boiling, salted water until