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Asparagus Omelet

Title: ASPARAGUS OMELET is a home-style recipe made with Categories Cheese Eggs Vegetables. Serves 2. 1/2 lb Asparagus, trimmed 2 tb Butter Small clove garlic,minced 1/2 lb Mushrooms, sliced 4 x Eggs, lightly beaten 2 tb Milk 1/2 ts Salt 1/4 ts Crushed dried basil or 3/4 ts Minced fresh basil.......

Ingrediënten

• 1/2 lb
• 2 tbsp

Bereiding (voorbeeld)

1. 1

   Cut asparagus in 1 inch pieces; cook in boiling salted water until tender, about 2 to 4 minutes.

2. 2

   Drain thoroughly.