Asparagus With Orange Dipping Sauce (disney)
Title: ASPARAGUS WITH ORANGE DIPPING SAUCE (DISNEY) is a home-style recipe. Serves 4. Categories: Vegetable 1 lb Asparagus 1/2 ts Salt SAUCE: 2 tb Orange juice 1 ts Orange rind -- finely Grated 1/4 c Olive oil 1 ts Sesame oil Salt and pepper -- to taste Find a saucepan that's wide enough to hold ...
Ingredients
- 1 lb
- 1/2 tsp
Method (preview)
- 1
Find a saucepan that's wide enough to hold the asparagus spears lengthwise and set it over medium-high heat.
- 2
Fill about three quarters with water, add the salt and bring to a boil.
- 3
Plunge the spears into the boiling water, return to a boil and cook until the spears are just tender when pierced with a fork, about 2 to minutes depending on their thicknes (do not overcook).
- 4
Rinse under cold running water to stop the cooking, then drain on a clean kitchen towel.
- 5
To prepare the sauce, whisk together the orange juice, orange rind, olive oil sesame oil, and coarse salt and pepper until well blended.
- 6
Arrange the asparagus on a large serving platter with dipping sauce on the side.
- 7
Serve warm or cold.
- 8
NOTES: Reviewed in "Vegetables your kids will eat,"
- 9
Family Fun Magazine, May 1996 Recipe By: Deanna Cook, 1996. Disney's Family Cookbook
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