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Ayam Bumbu Rojak (Chicken with Spicy Sauce)

Title: Ayam Bumbu Rojak (Chicken with Spicy Sauce) is a home-style recipe. Serves 4. Categories: Poultry, Indonesian, Main dish 1 Broiler or fryer Chicken with skin 450g 1 lg Onion, finely chopped 2 Cloves garlic, chopped Finely 3 T Oil 1 t Brown sugar 1 Red chilli, crushed 2 Candlenuts, grated 1...

Ingredients

• 1
• 2 clove

Method (preview)

1. 1

   Categories: Poultry, Indonesian, Main dish 1 Broiler or fryer

2. 2

   Chicken with skin 450g 1 lg Onion, finely chopped

3. 3

   Cut chicken into serving portions

4. 4

   Fry onion and garlic in oil until golden brown.

5. 5

   Add brown sugar, chilli, candlenuts and shrimp paste and stir.

6. 6

   Add chicken to this spicy mixture.

7. 7

   Then add tamarind juice, soy sauce, 1 cup water and salt.

8. 8

   Cover tightly and cook slowly until liquid is completely absorbed by chicken.

9. 9

   Serve with rice.

10. 10

    Compiled by Imran C. Gold Coast-'Oz