Baked Indian Pudding
Title: Baked Indian Pudding is a home-style recipe made with Cornmeal Yellow, Milk Whole Hot, Maple Syrup, Molasses Light, Eggs Slightly Beaten, and Butter Margarine Melted. Serves 8.
🍽 Pour 8
Ingrédients
- 1/2 cup
- 4 cup
- 1/2 cup
- 1/4 cup
+ 7 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.
Méthode (aperçu)
- 1
In top of double boiler, slowly stir cornmeal into hot milk. Cook over boiling water, stirring occasionally, 20 minutes.
- 2
Preheat oven to 300 F. Lightly grease 2-quart baking dish. (8 1/2" round)
In small bowl, combine rest of ingredients, except cold milk; stir into cornmeal mixture; mix well.
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