Title: BAKED RED CABBAGE WITH APPLES

Name: Title: BAKED RED CABBAGE WITH APPLES
Yield: 6.0
Ingredients: 1.0 Sm Head Red Cabbage; 2.0 Cooking Apples; 2.0 tablespoon Sugar; 0.3333 cup Red Wine; 0.75 teaspoon Flour; 0.5 cup Seedless Grapes; 1.0 Sm Onion Chopped; 0.75 teaspoon Salt; 0.75 tablespoon Butter; Small Amt Vinegar

Title: BAKED RED CABBAGE WITH APPLES — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 Sm Head Red Cabbage
2.0 Cooking Apples
2.0 tbsp Sugar
0.3333 cup Red Wine

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Method (preview)

1
Pare and slice apples. Shred cabbage, cook covered
2
in small amount of boiling salted water for 8 to 10

minutes. Add small amount of vinegar to preserve

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