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Barvarian Veal with Asparagus

Title: Barvarian Veal with Asparagus is a home-style recipe made with Categories German Beef Veal. Serves 6. 2 lb Veal; cubed 2 tb Vegetable oil 1 ea Onion; large, chopped 1 c Carrots; chopped 1 tb Parsley; chopped 1/4 c Lemon juice; fresh 2 c Beef broth 3 tb Unbleached flour 1/2 ts Salt 1 x Pepp...

Ingredients

• 2 lb
• 1 pc
• 1 tbsp
• 2 cup

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Method (preview)

1. 1

   Fresh Asparagus should be cleaned and cut into 1-inch pieces.

2. 2

   In a Dutch oven brown the veal in hot oil.