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Biscotti Ai Pignoli

Title: Biscotti Ai Pignoli is a home-style recipe made with Sugar, Pine Nuts, Eggs, Cake Flour, Grated Lemon Rind, and Xxx Sugar. Serves 1.

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Biscotti Ai Pignoli

재료

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조리법 (미리보기)

  1. 1

    Place sugar and eggs in top of double boiler over hot but not boiling

  2. 2

    water, beat until mixture is lukewarm. Remove from over hot water and beat

until foaming and cool. Add lemon rind and flour slowly and gently. Drop

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