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Braune Zucker Platzchen (Brown Sugar Cookies)

Make Braune Zucker Platzchen (Brown Sugar Cookies) at home with Brown Sugar Frimly Packed Ts Cinnamon, Shortening Ts, Eggs Large Ts Salt, Milk C Unbleached Flour, and Orange Rind Grated C Raisins. Serves 6. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 1/2 cup
• 2/3 cup
• 2 pc
• 2 tbsp
• 1 tbsp
• 2 tsp

Method (preview)

1. 1

   Cream sugar and shortening until light and fluffy.

2. 2

   Beat in eggs, milk and orange rind.

3. 3

   Stir togethr baking powder, spices, salt and flour.

4. 4

   Mix into sugar mixture.

5. 5

   Stir in raisins and nuts, if used.

6. 6

   Drop dough by teaspoonfuls onto greased cookie sheets.

7. 7

   Bake at 350 degrees F. about 10 to 12 minutes, or until done.

8. 8

   Remove from baking sheets and cool cookies on rack.

9. 9

   Store in airtight tins.