Broiled Monkfish In Gingered Soy Sauce
Title: BROILED MONKFISH IN GINGERED SOY SAUCE is a home-style recipe. Serves 6. Categories: Chinese, Seafood 4 Fillets of monkfish 1/2 c Light soy sauce 1 Minced garlic clove 1 tb Grated fresh ginger White pepper to taste Mix soy sauce, garlic, ginger and pepper and marinate the monkfish for seve...
🍽 6인분
재료
- 4
- 1/2 cup
- 1
- 1 tbsp
조리법 (미리보기)
- 1
Mix soy sauce, garlic, ginger and pepper and marinate the monkfish for several hours in the refrigerator, turning once.
- 2
Transfer fish to a broiler pan and broil for 8-10 minutes until fish flakes easily with a fork.
Serve with brown rice and a green vegetable.