← All recipes

Burgundy Burgers

Title: Burgundy Burgers is a home-style recipe. Serves 6. 1 1/2 lb ground beef 1/4 c burgundy or other red wine 1/4 c onion; finely chopped, 1 sm.

Share this recipe 𝕏 Facebook WhatsApp Email
🍽 Serves 6
Burgundy Burgers

Ingredients

+ 3 more ingredients — sign up free to see them all.

Method (preview)

  1. 1

    Mix all the ingredients together.

  2. 2

    Shape mixture into 6 patties, each about 3/4-inch thick.

Broil or grill the patties 4-inches from the heat, turning once, to the desired doneness, about 10 to 15 minutes.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.