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Butterscotch Toffee Angel Food Cake

Butterscotch Toffee Angel Food Cake comes together with Angel Food Cake, Whipping Cream, and Butterscotch Ice Cream. Serves 12. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1
• 1 1/2 cup
• 1 jar

Method (preview)

1. 1

   Topping 1/2 ts Vanilla 1 Bag Bits O'Brickle (or Skor)

2. 2

   Whip cream, until it starts to thicken. Add butterscotch syrup and vanilla slowly and continute beating until thick.

3. 3

   Cut cake into 3 layers, horizontally.

4. 4

   Spread the butterscotch mixture on the layers and sprinkle each with some

5. 5

   Bits O' Brickle.

6. 6

   Put cake back together again and frost the top and sides with butterscotch mixture and sprinkle with Bits O' Brickle.

7. 7

   Place cake in refrigerator and chill for a minimum of 6 hrs. Serves 12.

8. 8

   Bette...NM 3/16/94