Cabbage Soup With Paprika, Kielbasa And Raisi
Title: Cabbage Soup With Paprika, Kielbasa And Raisi is a home-style recipe. Serves 4. Categories: New, Text, Import 6 sl bacon, -- diced 1 onion, -- halved and thinly : sliced 4 garlic cloves, -- minced 3 lb cabbage, cored, cut into -- 1 inch-wide strips 1/2 ts sweet paprika 8 c chicken or pork ...
Illustrative photo
Ingredients
- 6
- 1
Method (preview)
- 1
Sliced 4 garlic cloves, -- minced
- 2
Chopped parsley, for: garnish
- 3
In a heavy-bottomed soup pot heat bacon over medium heat.
- 4
Saute 5 minutes, or until most of fat is rendered.
- 5
Add onions and garlic; sautJ 5 minutes until onion is tender.
- 6
Add cabbage and paprika, stirring to mix well, and sautJ 5 minutes.
- 7
Add stock and bring to a boil, stirring.
- 8
Using your hand, squeeze most of juice from tomatoes, cut into coarse chunks and add to pot.
- 9
When mixture comes to a boil, lower heat to simmering and cook 15 minutes.
- 10
Add raisins and cook 10 minutes more.
- 11
Add kielbasa and simmer just until sausage slices are warm, about 3 minutes.
- 12
Divide soup among 4 soup bowls and sprinkle with parsley.
- 13
Recipe By:TASTE SHOW #TS4615
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