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Title: Caramel Corn

Title: Caramel Corn — a community recipe on Potlikkr.

🍽 Serves 1.0

Ingredients

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Method (preview)

  1. 1

    Have 4 quarts popped corn ready. Combine 2 cups C and H Brown Sugar, 1/2

  2. 2

    cup water, 3 tablespoons butter, and 1/4 teaspoon salt in a large kettle.

Cook to 246 degrees (firm-ball stage). Over low heat, add 1/4 teaspoon

Cook this tonight? 👨‍🍳

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