Title: Caramel-Topped Apple Pie

Name: Title: Caramel-Topped Apple Pie
Yield: 8.0
Ingredients: 5.5 cup Apples Peeled And Sliced; 0.25 cup Water; 0.75 cup Sugar; 1.0 tablespoon Flour; 0.5 teaspoon Cinnamon; 0.5 teaspoon Nutmeg; 0.5 cup Pecans Chopped; 0.75 cup Graham Cracker Crumbs; 0.25 teaspoon Salt; 0.3333 cup Butter Or Margarine Melted; 0.5 pound Caramels; 0.5 cup Hot Milk

Title: Caramel-Topped Apple Pie — una ricetta della community su Potlikkr.

🍽 Per 8.0

Ingredienti

5.5 cup Apples Peeled And Sliced
0.25 cup Water
0.75 cup Sugar
1.0 tbsp Flour

+ 8 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Combine apples and water in saucepan. Cover and steam about 3 minutes.
2
Drain and spread apples on cookie sheet to cool quickly. Arrange slices in

9 or 10 inch pie plate. Combine sugar, flour, cinnamon, nutmeg, pecans,

Iscriviti gratis per tutti i 10 passi

Lo cucini stasera? 👨‍🍳

I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.

Iscriviti gratis Accedi