Title: Caramel Turnips

Name: Title: Caramel Turnips
Yield: 2.0
Ingredients: 18.0 ounce Turnips; Salt To Taste; 8.0 ounce Vealchops Boneless; 4.0 Dried Plums; 1.0 tablespoon Mustard Spicy; 0.5 bunch Parsley; 3.0 ounce Sugar; 0.5 cup Vegetable Broth; 4.0 tablespoon White Wine Vinegar; 2.0 tablespoon Oil; 1.0 package White Sauce Mix; 1.75 ounce Butter; 2.0 Toothpicks

Title: Caramel Turnips — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

18.0 oz Turnips
Salt To Taste
8.0 oz Vealchops Boneless
4.0 Dried Plums

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Method (preview)

1
plums into water until they are half-soft. 3. Boil water, add some salt and
2
cook the turnips about 15 minutes. 4. Wash and dry the meat. 5. Chop the

plums and season with mustard, salt and pepper. 6. Put the turnips in a

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