Cheesecake With Raspberry Sauce - Lite
Title: CHEESECAKE WITH RASPBERRY SAUCE - LITE is a home-style recipe. Serves 12. 1/4 c Graham Cracker Crumbs 500 ml Cottage Cheese, 2% Fat 500 g Cream Cheese - Fat Free Philadelphia 1 c Sugar 2 tb Cornstarch 1 ts Vanilla Extract 1 ea Egg 2 ea Egg Whites 300 g Raspberries, Frozen -- Thawed 1 tb Co...
🍽 12인분
재료
- 1/4 cup
- 500 ml
- 500 g
조리법 (미리보기)
- 1
Sprinkle graham crumbs evenly over bottom of lightly greased 9 inch springform pan.
- 2
Puree well drained cottage cheese in processor until smooth.
Add cream cheese, cut into cubes and continue processing until smooth.