Chicken Braised With 40 Cloves Of Garlic
A home-style Chicken Braised With 40 Cloves Of Garlic made with Garlic Ea Chicken Legs Thighs, Med Onions, Fresh Parsley, Allspice T Cinnamon, and Salt Pepper. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 40 clove
- 2 pc
- 1 cup
- 1/2 tsp
- 1 pc
- 1/3 cup
Method (preview)
- 1
Garlic Should be parboiled and peeled.
- 2
Chicken may be skinned if desired
- 3
Preheat oven to 375 degrees F. Place all the ingredients in a deep, heavy pot that can be covered.
- 4
Combine everything very well with your hands.
- 5
Seal the pot very tightly with foil.
- 6
Place a cover over the foil.
- 7
Pot must be very well sealed so that no juices or steam can escape.
- 8
Bake for 1 1/2 hours.
- 9
Do not open the pot during this time.
- 10
Serve piping hot, with good crusty bread for mopping up the juices and garlic.
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