← All recipes

Chicken with Mustard and Wine Sauce

Title: Chicken with Mustard and Wine Sauce is a home-style recipe made with Categories Poultry Sauces. Serves 3. 1 ea Frying chicken 2 tb Oil, preferably peanut 2 ea Large garlic cloves sliced 2 tb Chopped shallots 1/2 c Dry white wine 1 c Leeks, sliced into 2" pieces 1 x Salt and pepper to taste...

Ingredients

• 1 pc
• 2 pc
• 1/2 cup
• 1 pc

+ 1 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Cut chicken into serving size pieces. Saute in hot oil until browned.

2. 2

   Remove from pan, drain all but a little oil from pan.