Chilies Rellenos with Cheese
Title: Chilies Rellenos with Cheese is a home-style recipe made with Title Chilies Rellenos With Cheese. Serves 6. Categories: Chili, Appetizer, Mexican 6 Poblano chilies 1 c Monterey Jack cheese; cubed 1/2 c Flour 3 Eggs 1 tb Water 1/4 ts Salt 2 c Lard or vegetable oil for - frying (more if neee...
🍽 6인분
재료
- 6
- 1 cup
- 1/2 cup
- 3
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Toast chilies on hot griddle on all sides until skins begins to blister.
- 2
Place in plastic bag, seal bag, and allow chilies to steam for 20 minutes.
Peel chilies, and discard skins. Slit chilies lengthwise 1/4 inch from stem to 1/4 inch from tip. Remove seeds and pi...