Chinese Chicken Salad (weight Watchers Magazi
A home-style Chinese Chicken Salad (weight Watchers Magazi made with Rice Wine Vinegar, Canola Oil, Sesame Oil, Toasted Sesame Seeds, and Ground Ginger. Serves 6. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1 tbsp
- 1 tsp
- 1 tsp
- 1 tbsp
- 1/2 tsp
- 3 cup
- 3 cup
- 1 cup
Method (preview)
- 1
Chestnuts 8 oz Cooked skinless boneless
- 2
Chicken breast, cut into -strips 1 oz Sliced almonds
- 3
Adapted from Candlestick Park, San Francisco, CA.
- 4
In small bowl, combine vinegar, canola and sesame oil with 1 T. water; whisk in sesame seeds and ginger; set aside.
- 5
Divide lettuce, cabbage and water chestnuts evenly among 4 plates. Top each evenly with chicken; sprinkle evenly with almonds. Drizzle dressing over salad.
- 6
Sprinkle with lemon juice.
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