Title: CHINESE SQUID BALLS

Name: Title: CHINESE SQUID BALLS
Yield: 6.0
Ingredients: 2.0 pound Squid Cut Into Rings; 0.5 pound Cooked Shrimp; 4.0 clove Garlic Chopped; 1.0 Egg Yolk; 0.5 cup Water Chestnuts Chopped; 1.0 cup Chicken Stock; 1.0 tablespoon Ginger Grated; 6.0 tablespoon Peanut Oil; 30.0 Seconds Drain And Set Aside To Cool Saute Garlic

Title: CHINESE SQUID BALLS — a community recipe on Potlikkr.

🍽 Serves 6.0

Ingredients

2.0 lb Squid Cut Into Rings
0.5 lb Cooked Shrimp
4.0 clove Garlic Chopped
1.0 Egg Yolk

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
in frying pan over low heat in 1 Tb of oil until
2
lightly browned. Combine squid, garlic, the egg yolk

and the rest of the dry ingredients in a food

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.