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Chocolate-Cinnamon Cake Roll

Title: Chocolate-Cinnamon Cake Roll is a home-style recipe made with Title Chocolate Cinnamon Cake Roll and Categories Chocolate Cakes Choc. Serves 10.

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Chocolate-Cinnamon Cake Roll

재료

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조리법 (미리보기)

  1. 1

    Heat the oven to 375 degrees F. Line a jelly roll pan, 15 1/2 X 10 1/2 X 1 inch with aluminum foil or waxed paper, grease generously.

  2. 2

    Beat the eggs in a small mixer bowl, on high speed, until thick and lemon colored, about 5 minutes; pour into a larger mixer bowl.

Gradually beat in the sugar.

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