Chocolate Macaroon Cake

Name: Chocolate Macaroon Cake
Yield: 12.0
Ingredients: 2 cup Flour; 1 3/4 cup Sugar; 1/2 cup Unsweetened Cocoa; 1 teaspoon Salt; 1 teaspoon Soda; 2 teaspoon Vanilla; 3/4 cup Water; 1/2 cup Shorting; 1/2 cup Sour Cream; 4 Eggs Reserve For

Title: CHOCOLATE MACAROON CAKE is a home-style recipe made with Title Chocolate Macaroon Cake and Categories Desserts Cakes. Serves 12.

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🍽 Für 12

Zutaten

2 cup
1 3/4 cup
1/2 cup
1 tsp

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Zubereitung (Vorschau)

1
Filling: In small bowl, beat egg white at high speed until soft peaks form.
2
Gradually add sugar; beat until stiff peaks form.

By hand, stir in coconut, flour and vanilla; blend well.

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