Title: COD COBBLER (IRISH)
Title: COD COBBLER (IRISH) is a home-style recipe made with Skinless Filets Of Cod, Butter, Flour, Milk, Grated Cheese, and Baking Powder. Serves 6.
🍽 Serves 6.0
Ingredients
- 1.5 lb Skinless Filets Of Cod
- 2.0 oz Butter
- 2.0 oz Flour
- 0.5 l Milk
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Method (preview)
- 1
Directions: Place cod filets in the bottom of a round oven dish. Make a
- 2
cheese sauce with 2 oz each of butter and flour, 1/2 l milk and 3 1/2 oz
grated cheese: pour over fish. Then make scone dough rub 2 oz butter into 8
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