Title: CONEY ISLAND FUDGE

Name: Title: CONEY ISLAND FUDGE
Yield: 10.0
Ingredients: 1.0 cup Light Cream; 4.0 ounce Semisweet Chocolate Chopped; 2.0 cup Sugar; 0.5 teaspoon Salt; 2.0 tablespoon Unsalted Butter; 1.0 teaspoon Vanilla; 0.5 pound Walnuts Or Pecans Chopped

Title: CONEY ISLAND FUDGE is a home-style recipe made with Light Cream, Semisweet Chocolate Chopped, Sugar, Salt, Unsalted Butter, and Vanilla. Serves 10.

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🍽 Serve 10.0

Ingredientes

1.0 cup Light Cream
4.0 oz Semisweet Chocolate Chopped
2.0 cup Sugar
0.5 tsp Salt

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Preparo (prévia)

1
Combine the cream, chocolate and sugar in a heavy saucepan over low heat.
2
Cook, stirring constantly, until the chocolate melts and the mixture is

smooth. Add the salt and let the mixture come to a boil. Turn down the heat

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