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Country Life Tofu Cheesecake

Country Life Tofu Cheesecake comes together with Ground Granola and Soy Margarine. Serves 8. Keep it handy for the next time you cook it.

Ingredients

• 5 cup
• 1/4 lb

Method (preview)

1. 1

   Blend granola and margarine together in bowl.

2. 2

   Spread in oiled pie plate and bake at 350F for 5 min. Blend filling ingredients in blender until smooth.

3. 3

   Pour into pie crust.

4. 4

   Bake at 350F for 20 min. Mix 1/2 c of juice concentrate with arrowroot.

5. 5

   Simmer strawberries with 1/4 c of juice concentrate.

6. 6

   Add arrowroot mixture and simmer for 15 min more.

7. 7

   Pour topping over cheesecake and cool before slicing.

8. 8

   From "The Vegetarian Times Cookbook." Posted by Theresa Merkling.