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Crab Casserole

Title: CRAB CASSEROLE is a home-style recipe made with Categories Fish Main Dish. Serves 4. 1 lb Crabmeat 2 ea Eggs, separated & beaten 1 1/2 c White sauce 1 x Parsley or green pepper 1/2 ts Tabasco 1 x Salt/pepper to taste Separate the eggs.

Ingredients

• 1 lb
• 2 pc
• 1 1/2 cup
• 1 pc

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Separate the eggs. Add beaten yolks to white sauce.

2. 2

   Mix all ingredients and fold in egg whites. Bake in 375 degree oven until brown, about 20 minutes.