Title: Cranberry-Corn Muffins

Name: Title: Cranberry-Corn Muffins
Yield: 12.0
Ingredients: 0.75 cup Flour C Buttermilk; 0.5 cup Whole Wheat Flour C Orange Juice; 1.0 cup Yellow Corn Meal C Vegetable Oil; 0.3333 cup To C Sugar To Taste Egg; 2.0 teaspoon Baking Powder Ts Grated Orange Rind; 0.5 teaspoon Baking Soda C Fresh Cranberries Coarse Chp; 0.25 teaspoon Salt

Title: Cranberry-Corn Muffins — ein Community-Rezept auf Potlikkr.

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🍽 Für 12.0

Zutaten

0.75 cup Flour C Buttermilk
0.5 cup Whole Wheat Flour C Orange Juice
1.0 cup Yellow Corn Meal C Vegetable Oil
0.3333 cup To C Sugar To Taste Egg

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Zubereitung (Vorschau)

1
Preheat oven to 400. In a lg. bowl, combine the flours, meal, sugar,
2
baking powder, baking soda, and salt. In a 2-c measure or sm. bowl, combine

the buttermilk, orange juice, oil, egg, and orange rind. Add buttermilk

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