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Easy Onion & Herb Focaccia

Easy Onion & Herb Focaccia is built on Olive Oil, Red Onion, and Fresh Sage. Serves 12. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 tbsp
• 1 tbsp
• 2 tsp

Method (preview)

1. 1

   Heat oven to 425.

2. 2

   Grease cookie sheet or 12" pizza pan.

3. 3

   Unroll refrigerated dough (or roll out fresh dough); place on cookie sheet or pizza pan.

4. 4

   Press dough from center to edge into 12" circle.

5. 5

   Brush with oil.

6. 6

   Sprinkle with remaining ingredients.

7. 7

   Bake 10 to 12 minutes or until golden brown.