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Eggnog Cookies/taste of Home

Eggnog Cookies/taste of Home is built on Sugar, Store Bought Eggnog, Baking Soda, Ground Nutmeg, and All Purpose Flour. Serves 1. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 cup
• 1 cup
• 1 tsp
• 1/2 tsp
• 5 1/2 cup
• 1

Method (preview)

1. 1

   Recipe by: TASTE OF HOME DEC/JAN 1996

2. 2

   In a mixing bowl, cream butter and sugar.

3. 3

   Beat in eggnog, baking soda and nutmeg.

4. 4

   Gradually add flour and mix well.

5. 5

   Cover and chill for 1 hour.

6. 6

   On a lightly floured surface, roll out half of the dough to 1/8" thickness.

7. 7

   Cut into desired shapes; place on ungreased baking sheets.

8. 8

   Repeat with remaining dough.

9. 9

   Brush with egg white; sprinkle with colored sugar.

10. 10

    Bake at 350 degrees for 6-8 minutes or until edges are lightly browned.

11. 11

    Cool on wire racks.