Filet De Tofu With Apricot Dijon Sauce
Title: FILET DE TOFU WITH APRICOT DIJON SAUCE is a home-style recipe. Serves 4. Categories: Main dish, Tofu, Fruits, Vegetarian 1 sm Onion, chopped 2 ea Garlic cloves, crushed Vegetable oil 1 tb Tamari 1 ts Dijon mustard 2 c Orange juice 1 c Apricot puree or jam 2 lb Extra firm tofu -- thinly sli...
Ingredients
- 1
- 2 pc
Method (preview)
- 1
GARNISH
- 2
Scallions, chopped 2 pn Dill
- 3
Pan-fry onion and garlic in oil. Gradually add tamari, mustard, orange juice, and apricot puree. Stir until you have a smooth sauce.
- 4
In separate pan, fry tofu in oil, and add to sauce. Cook mixture over low heat until sauce reduces by half.
- 5
Place tofu in serving dish, and garnish with chopped shallots and dill. Serve with stir-fried vegetables, rice, or a salad.
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