Fish In Adobo Sauce
Title: Fish In Adobo Sauce is a home-style recipe made with Title Fish In Adobo Sauce. Serves 6. Servings: 6 2 ea Ancho Chiles; Dried, OR 1/2 t Red Peppers; Crushed 2 lb Fish Fillets; * 1/4 c Vegetable Oil 8 oz Tomatoes; 1 cn 1 c Orange Juice 1 c Onion; Cut Up, 2 Md.
🍽 Pour 6.0
Ingrédients
- Title Fish In Adobo Sauce
Méthode (aperçu)
- 1
Use fresh or frozen Haddock or other fish fillets in this recipe.
- 2
Cut ancho chiles open, discard stems and seeds.
Cut the chiles into small pieces with a pair of scissors or a sharp knife.
On le cuisine ce soir ? 👨🍳
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