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Frangelica Butter Sauce

Title: Frangelica Butter Sauce is a home-style recipe made with Title Frangelica Butter Sauce and Categories Creole Fish Seafood Sauces. Serves 6.

Ingredientes

• 1 cup
• 3 tbsp
• 1 cup

Preparación (vista previa)

1. 1

   In medium saucepan, slowly reduce cream and Frangelica together until approximately 6 tablespoons remain.

2. 2

   Slowly add butter, a few chips at a time, swirling pan constantly to incorporate butter into cream (do not stir); continue swirling until all butter has been added.