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French Cream Almondine

A home-style French Cream Almondine made with Milk Chocolate, Milk, Marshmallow Creme, and Toasted Almonds. Serves 12. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 5 cup
• 1/2 cup
• 3/4 cup
• 2 1/2 cup

Method (preview)

1. 1

   Melt milk chocolate to 110 degrees F..

2. 2

   Scald milk.

3. 3

   Add hot milk and marshmallow to melted chocolate, beating until smooth.

4. 4

   Stir in 1 1/2 cups almonds.

5. 5

   Spread in a buttered 8-inch square pan.

6. 6

   Sprinkle remaining almonds over top and press in.

7. 7

   When set, cut into squares.