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French Silk Frosting

Make French Silk Frosting at home with Powdered Sugar, Margarine Softened, and Unsweetened Chocolate. Serves 1. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 2/3 cup
• 1/3 cup
• 2 oz

Method (preview)

1. 1

   Beat sugar, margarine, chocolate and vanilla in small mixer bowl on low speed.

2. 2

   Add milk gradually; beat until smooth and fluffy.

3. 3

   Frosts 2 nine-inch layers or 3 eigth-inch layers.

4. 4

   The Tampa Tribune, February, 1993.