Gazpacho Shrimp And Artichoke Salad
Title: GAZPACHO SHRIMP AND ARTICHOKE SALAD is a home-style recipe made with Categories Fish Salads. Serves 4. 2 tb Vinega 1 ts Black peppercorns 4 md Artichokes,rinsed 1 lb Shelled cooked tiny shrimp Salt -----------------------------CILANTRO DRESSING----------------------------- 3 tb Olive oil 1...
🍽 Serves 4
Ingredients
- 2 tbsp
- 1 tsp
- 4
- 1 lb
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Method (preview)
- 1
Chopped 1 sm Avacado,peeled/pitted/diced 1 tb Minced fresh cilantro
- 2
Meanwhile, remove coarse outer artichoke leaves, trim stem even with bases, cut off top third of each, and trim off remaining thorny leaf tips.
Boil artichokes gently, covered, until bottoms are tender when pierced, 25-30 minutes.
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