Green In Snow Stir Fry
Make Green In Snow Stir Fry at home with Sherry, Soy Sauce, Fresh Ginger Finely Chopped, Chicken Broth, and Vegetable Oil. Serves 6. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 3 tbsp
- 3 tbsp
- 1 tsp
- 1 cup
- 3 tbsp
- 1
- 1
Method (preview)
- 1
;dissolved in 2 tb. water
- 2
Make sauce by combining sherry, soy sauce, ginger and chicken broth. Heat the oil in a wok or large skillet.
- 3
Stir fry the vegetables for 3 to 4 minutes. Add sauce and sesame seeds; mix together well.
- 4
Cover and steam/cook another 3 to 4 minutes, just until tender crisp.
- 5
Uncover and sprinkle sesame oil over vegetables.
- 6
Stir in cornstarch mixture and cook about one minute more or until sauce thickens.
- 7
Serve immediately.
- 8
From 1993 "Shepherd's Garden Seeds Catalog," pg. 9.
- 9
Posted by Cathy Harned.
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