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Grilled Shark To Die For

A home-style Grilled Shark To Die For made with Soy Sauce, Orange Juice, Catsup, Fresh Parsley, and T Lemon Juice. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 cup
• 1/2 cup
• 1/4 cup
• 1/4 cup
• 2
• 1/3
• 2
• 6
• 6

Method (preview)

1. 1

   Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice, pepper, and minced garlic. Add fish; cover and marinate in refrigerator for 2 hours.

2. 2

   Remove fish from marinade, reserving marinade.

3. 3

   Grill fish over hot coals 6 minutes on each side or until fish flakes easily when tested with a fork, basting frequently with marinade.