Herman Whole-Wheat Sourdough Applesauce Cake
Herman Whole-Wheat Sourdough Applesauce Cake is a cakes recipe made with Sugar, Brown Sugar, Honey, Butter Or Margarine, and Shortening. Ready in about 1 hr 20 min, it serves 1. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1/2 cup
- 1/2 cup
- 1/3 cup
- 1/3 cup
- 1/3 cup
- 1 1/2 tsp
- 2
- 1 cup
- 1 1/2 cup
- 1 tsp
- 1 tsp
- 1 1/3 cup
- 1/2 cup
- 3/4 tsp
- 1/2 tsp
- 1/2 tsp
- 1/2 tsp
- 1 tsp
- 1 cup
- 1 cup
Method (preview)
- 1
Recipe by: Jo Merrill Preparation Time: 1:20
- 2
Cream together the sugars, honey, butter, shortening and salt until light and fluffly.
- 3
Add eggs, one at a time, mixing thoroughly.
- 4
Add Herman starter, applesauce, vanilla and rum flavoring.
- 5
In another bowl, combine flours, spices, baking soda and baking powder.
- 6
Mix thoroughly with a wire whisk.
- 7
Fold into creamed mixture.
- 8
Fold in chopped walnuts and raisins if using them.
- 9
Pour into a greased and floured 10-inch tube pan or use a bundt pan.
- 10
Bake at 350 degrees for 75-80 minutes or until a toothpick inserted near the center comes out clean.
- 11
Cool in pan a few minutes before removing.
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