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Honey Wheat Berry Bread For The Zojirushi

A home-style Honey Wheat Berry Bread For The Zojirushi made with Milk, Honey, Shortening, Salt, and Ground Ginger. Serves 1. Keep it handy for the next time you cook it.

Ingredients

• 1 1/3 cup
• 1/4 cup
• 2 tbsp
• 1 tsp
• 1/8 tsp
• 2 cup
• 1 cup
• 3/4 cup
• 1

Method (preview)

1. 1

   Tap container firmly to level out ingredients and sprinkle yeast in center.

2. 2

   Insert pan securely into baking unit and close lid.

3. 3

   Select BASIC WHITE BREAD setting and LIGHT baking degree sewtting.

4. 4

   Press START.

5. 5

   The COMPLETE light will flash when bread is done.

6. 6

   Using hotpads, remove baking pan from unit and pull out kneading rod.

7. 7

   Turn out onto cooling rack and allow to cool before slicing.