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Italian Sausage in Tomato Sauce

Title: Italian Sausage in Tomato Sauce is a home-style recipe. Serves 10. Categories: Cajun Appetizers Servings: 10 2 lb Italian Sausage 2 T Olive oil 2 c Tomato sauce 1 t Oregano 1 c Chablis wine 1 lb Mushrooms, fresh and sliced Saute Italian sausage for a few minutes in olive oil - just long en...

Ingredients

• 2 lb
• 2 cup
• 1 cup

Method (preview)

1. 1

   Servings: 10

2. 2

   Saute Italian sausage for a few minutes in olive oil - just long enough to seal it or firm it up.

3. 3

   Remove sausage and let cool.

4. 4

   Cut into bite-size pieces.

5. 5

   Mix the rest of the ingredients in the skillet.

6. 6

   Bring to a boil.

7. 7

   Add sausage and cook for 1 hour on low heat.

8. 8

   Serve as a hot appetizer.

9. 9

   From Justin Wilson's Outdoor Cooking With Inside Help.