Title: Jam Tarts

Name: Title: Jam Tarts
Yield: 12.0
Ingredients: 0.5 cup Butter T Lemon Juice C Unbleached Flour; 1.0 teaspoon Lemon Juice Tb Pure Maple Syrup; 4.0 ounce Cream Cheese Jam Or Preserves

Title: Jam Tarts — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

0.5 cup Butter T Lemon Juice C Unbleached Flour
1.0 tsp Lemon Juice Tb Pure Maple Syrup
4.0 oz Cream Cheese Jam Or Preserves

Method (preview)

1
Melt butter. Blend in cream cheese, maple syrup and lemon juice. Add
2
flour and combine until dough is smooth. Chill overnight. Roll dough to

1/4-inch thickness. Cut into 3-inch rounds. Make an indentation in the

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