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Jamaican Rice And Peas With Coconut Milk

Jamaican Rice And Peas With Coconut Milk is built on Garlic and Unsweetened Coconut Milk. Serves 1. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 clove
• 1 1/4 cup

Method (preview)

1. 1

   Water (enough to make 2 1/4

2. 2

   Cook red kidney beans to package directions.

3. 3

   Put cooked beans into a large saucepan or pot.

4. 4

   Add chopped garlic.

5. 5

   Add the 2 1/4 cups of liquid to the beans and garlic in the pot.

6. 6

   Add rice, crushed green onion, thyme, salt and pepper to taste.

7. 7

   Bring to a boil.

8. 8

   Reduce heat. Cover and cook for about 20 minutes or until all liquid is absorbed.

9. 9

   Oct 1996 18:11:55 -0800